SOUTH TYROLEAN DELICACIES FROM REGIONAL PRODUCE
Culinary delights at the Hotel Hohe Gaisl
Highest quality raw ingredients are the prerequisite for an exquisite cuisine with plenty of ideas and fantastic taste. Our chef and his team know how to enchant you over and over again with delicacies from local and regional products. Look forward to South Tyrolean dishes and Mediterranean and international delicacies - enhanced with a touch of South Tyrol refinement.
Dining at the Hotel Hohe Gaisl is also a treat for the eyes, for here, you take your seat in a Gothic-style dining room.
Our 3/4 board indulges you with
• Generous breakfast buffet with everything your heart desires
• Afternoon buffet from 3:00 pm - 5:00 pm: hot soup, apple strudel, homemade cakes, biscuits and tea
• 3-course set evening menu with salad buffet, various hot and cold starters with
tempting variants: Mediterranean, international, vegetarian. Themed evenings and gala dinners ensure variety.
• Juice and tea corner in the afternoons in the lounge of the sauna world.